Easy Strawberry Crisp

Super Easy Strawberry Crisp. The perfect dessert for summer!

Hi guys! It’s Kelley back from Chef Savvy! Today I am sharing with you this Easy Strawberry Crisp! I love making crisps and cobblers during the summer. This fruit crisp takes only 10 minutes of prep time, 40 minutes in the oven and requires only 8 ingredients!

The crumb topping is made with old fashioned oats, butter and all purpose flour. I blend up the butter, oats and sugar in a food processor until crumbly then fold in the oats. This is so much easier than mixing by hand.

I start by adding fruit, lemon juice and sugar to a large bowl and toss the fruit until coated. The lemon juice adds a nice tartness and the sugar sweetens up the crisp.

Serve warm with a big scoop of ice cream or whipped cream and enjoy!

All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.